For an entire month, the classic 1919 recipe becomes a canvas for bold gastronomic experimentation.

This autumn, Xander Bar once again welcomes guests to the All-Russian Negroni Fest cocktail festival.
Especially for the occasion, the bar’s mixologists have created two exclusive twists on the timeless classic. Cherry Bird Negroni combines the rich character of traditional Chinese baijiu with fragrant bird cherry and delicate herbal notes. For those seeking a more adventurous experience, P. Negroni brings together smoky mezcal, fermented pineapple and a spicy chili oleo.

Discover this refined palette of flavours by the fireplace at Xander throughout October, from 1 to 31 October 2026.

For a reservation please contact us by phone +7 (812) 339 80 00 or via FOUR SEASONS CHAT.