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SPRING TEA CEREMONY

Traditionally, we celebrate spring with a renewed tea ceremony. On a high shelf you will be served miniature snacks and desserts that will not leave true connoisseurs of confectionery art indifferent. Paying tribute to Russian traditions, you can order warm pancakes with red caviar and sour cream for tea, as well as a glass of sparkling wine.

Ceremony menu

Mini sandwiches:
  Fried tofu with peanuts
Mushroom tartar with marbled beef
Macarons with salmon mousse
Mochi with crab and cream cheese
Cheesecake with goat cheese
Foie gras parfait

Mini desserts:
Profiteroles with vanilla cream and raspberry coulis
Raspberry-pistachio dessert
Lemon tart
Tartlet with fresh berries

For a reservation please contact us by phone +7 (812) 339 80 00 or via Lion Palace Chat.
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